Spring Rolls – Chinese New Year Gold Bars

Spring Roll

Spring Rolls

The Chineses serve spring rolls, 春卷 (chun juan) on dining table during Chinese New Year because the rolls symbolise wealth their shape is similar to gold bars. They associate the name with Spring because Chinese New Year is also the Spring Festival, they welcome the Spring season in China.

Spring Rolls contain pork and vegetable. They can be easily taken on picnics.

The dish is actually nutritious and delicious.

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